Recipes
Super Cattivo tastes great straight on ice but is a great team player when it comes to mix drinks.
Super Negroni Po Cattivo
A real classic where high end Vermouths and Gin are thrown in the mix. It would be a pity adding the well known red (chemicals) usual suspects.
3cl Super Cattivo, 3cl Vermouth, 3cl Gin
stirred on ice garnished with a twist served in a cold tumbler.
equally great with white vermouth and Super Cattivo Bianco.
Naughty Garibaldi
Spremuta, freshly squeezed orange juice available at any bar in Italy - delicious. Even more so and prettier with a good dash Super Cattivo Rosso.
4cl fresh orange juice 3cl Super Cattivo Rosso
First the orange juice on ice and slowly pour Cattivo in.
Mimi (Garibaldis Schwester)
All I want for Brunch is you …. and some Benedicts.
4cl fresh orange juice 3cl Super Cattivo Rosso 4 cl Bubbles
Pour the juice on ice slowly add Super Cattivo and fill top up with bubbles.
Super Cattivo Classico
enough GT´s its time for SCT to TCB
3cl Super Cattivo Bianco 6cl good Tonic squeeze of lemon
Lots of ice in a high ball add Bianco and then toic, squeeze in some lime and ready
Also works with our Rosso!
Verace Sprizze
A real classic , but even more with Bianco or Rosso
2pt Super Cattivo 3pts Petnat, Prosecco oder Cremant, 1 Scheibe Zitrus
out ice cubes into a wine glass add Super Cattivo and then the sparkling wine. Add a slice of citrus and a terrace.
Anita Granita
Tristans back pocket recipe
8cl Super Cattivo Bianco 16cl rose wine 1cl mild vinegar fe estragon, 1cl simple sirup, 10 ice cubes
Add all to a blender and blend till it has slushy texture, taste again and mybe adjust sweetness or acidity. Add umbrella and ready.
Super Shakerato
Keeps you going .
1pt Super Cattivo Ambrato 2pts espresso
In a shaker add both together with ice cubes and shake till frothy. Pour over fresh ice in glass of choice add orange twist if on hand